Roasted Brussels sprouts make an elegant side dish when served in an intensely savory sherry-cream sauce flavored with mushrooms and bacon.
Chocolate Peanut Butter Smores A Simple Pantry
Kids and a few adults we know love this breakfast treat. An egg is fried in the center of a slice of bread with a hole cut out of it.
This is the way to get crisp bacon without having to constantly turn it, watch over it, or get burnt by splatters of grease. It ‘fries’ up flat and doesn’t curl, which looks great beside a breakfast plate of eggs, and makes BLT sandwiches much easier. Very nice when feeding a family or crowd.
Peanut Butter Cup Mini Cheesecakes With A Pretzel CrustSource